Wines

Light sparkling wine with hints of orange peel, apple and pear on the nose. Round orchard and pit fruit flavors finish clean with sweet notes of toast, dried flowers and citrus.

A sweet and soft blush that is light and refreshing. An excellent choice with our spicy or fried items.

California grown with expressive notes of green apple, sweet peach and honeysuckle. A hint of toasted oak adds to a beautifully balanced smooth mouthfeel that lingers on the finish.

This Riesling abounds with dazzling fruit and crisp citrus flavors balanced with a naturally sweet finish. It matches well with cheese and fruit, salads, pork, ham, poultry, fried foods and most barbecued fare.

California grown with notes of bright citrus, ripe pear and
lemon zest. Crisp acidity balances a smooth mouthfeel.

California grown with sweet aromas of white peach, pear and
a hint of citrus. Soft and full-bodied with a refreshing finish.

Aromas of vanilla, clove, and spice lead to lush and sweet raspberry and black cherry on the palate. A great choice with pork, chicken, mushrooms, sweet sauces or items made with fresh herbs.

True to its varietal character, this wine is bright with aromas of cassis, plum and mocha. Black cherry and cedar flavors in an approachable style make it a great compliment to tomato sauce based dishes.

A medium bodied red with touches of jam, vanilla, chocolate and spice.

This Cabernet has lush layers of black fruit and lavender, with a touch vanilla.

Maceration with the grape skins create a Nero d'Avola with complex character, with wild cherry, berry and vanilla. Excellent with grilled meats, pizzas, cheeses and pastas.

California grown with smooth notes of red cherry, rich blackberry and toasted oak on the finish.

Ruby red in color, this Chianti Classico features intense notes of cherries, plums and violets. Rich flavors of cherry and leather fill the palate, while supple tannins balance out the pleasant acidity.